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梅汁蒸排骨Steamed Pork Ribs With Plum Sauce
Product description

淨重：600g
食用方法：
解凍後先蒸6分鐘打開
鍋蓋，上下翻動再蒸6分鐘即可。
注意事項：本產品非供即食 應充分加熱

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